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Royal breakfast tea latte in a clear glass mug with milk foam on top.

Royal English Breakfast Tea Latte

hungrydanekitchen
Delicious warm tea latte, lightly sweet with hints of vanilla
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Prep Time 1 minute
Cook Time 5 minutes
Course Drinks
Servings 1
Calories 93 kcal

Ingredients
  

Instructions
 

  • Place tea bags in a mug of your choosing. Add hot water and let steep for 5 minutes. Remove the tea bags.
  • While tea is steeping, warm the milk either in a saucepan over low-medium heat or microwave in microwave-safe dish for 15 seconds. Using a handheld frother or whisk, froth the milk for a few second until foamy (usually about 5-10 seconds).
  • Add vanilla sweetener to the steeped tea and then add frothed milk.
  • Serve and Enjoy!

Nutrition

Serving: 1gCalories: 93kcalCarbohydrates: 15gProtein: 3gFat: 2gSaturated Fat: 0.2gPolyunsaturated Fat: 1gMonounsaturated Fat: 0.5gSodium: 68mgPotassium: 176mgFiber: 0.5gSugar: 14gVitamin A: 464IUVitamin C: 9mgCalcium: 167mgIron: 1mg
Keyword Breakfast tea, Tea Latte
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